this is our lightest roast currently and the CEOs pride and joy. The notes of Berry punch through hard as only an Ethiopian can backed by a floral pinch of jasmine tea and to round it out fresh macadamia body with a velvet mouthfeel. This single origin roast will leave you begging for more.

 

 

 

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This  Super Limited Single Origin Slapper hails from Zambia and the Ngoli Estate. It's rich stone fruit flavors cascade into a hard candy finish. The Ngoli Estate is a small but esteemed station led by females! We knew we had to pick this up and knew the perfect band that could stand up to its expressive might. It tastes Like Paradise. But the buzz is HELL. 

 

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This medium roast coffee features a unique flavor profile that showcases the complexity and nuance of Papua New Guinea's coffee growing regions. The beans are grown at high altitude, which contributes to their bright acidity and clean finish. The Korkua Estate is known for producing coffee with a distinct fruity and floral aroma, which is evident in every cup of our Papa New Guinea Korkua coffee.

The flavor profile includes notes of tropical fruit, citrus, and a hint of dark chocolate, all perfectly balanced with a smooth and creamy mouthfeel.

 

 

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